Under the Oaks — Night One of the dinner series 🌳 Friday, September 18 — The Pig & I × The Farm are opening The Garden for a four-course dinner cooked live over fire, plated under the hundred-year oaks. Doors at 6 — come an hour early if you want to catch some of the prep. Dinner starts at 7. Complimentary beverages provided. This one's ticketed only — no walk-ins at the gate. Sold out? Message us to join the waitlist. Tickets: pigandi.com/order — $80/person, plus tax and a card processing fee at checkout. Prefer cash? Buy your ticket at the truck in person during our open hours for a discount — skip the card fee. 📍 The Garden at The Farm 🕕 Doors 6:00 PM · Dinner 7:00 PM 💵 $80/person See you under the oaks. Ticketed only, no walk-ins. A four-course live-fire dinner plated under the hundred-year oaks. Complimentary beverages provided. $80/person online, plus tax and a card processing fee at checkout — or pay cash at the truck during open hours for a discount.